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Friday & Saturday dinner

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Winter 2020

Sample tasting menu 

For the table
Grilled native oyster & morita chilli

Game pie & Hegarty's cheddar

Kohlrabi, sorrel & orange blossom

Bastible sourdough bread & cultured butter

...

Baby leeks, lovage, wild garlic & Coolea cheese sauce

Raw Connemara shrimp, dried fruits, carrot juice & sea buckthorn

...

Quince lacquered sea trout served with glazed potato flatbread & condiments

Milk chocolate, roasted yeast ice cream & beer syrup

Juniper caramel & blackcurrant leather

 


€65 per person

 

All 14 food allergens are used in the kitchen on a daily basis

Please inform us of your dietary requirements

An optional service charge of 12% will be added to parties of 4 or more

Location

Bastible

111 South Circular Road

Dublin 8

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For reservations

Online:

Use our online booking >
Email:

reservations@bastible.com
Call:

(01) 473 7409

Our reservations team is available Tuesday-Friday 11-5pm

Careers

We are always looking to meet people who might like to join our team. Send your CV to reservations@bastible.com

Opening times

Wed-Sat evening:

17:30–21:15

Fri-Sat lunch:

12:30–14:00

 

Sun lunch:

12:30–15:45

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Our sister restaurant

Clanbrassil House:

clanbrassilhouse.com