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Wednesday & Thursday dinner

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Bastible sourdough bread & cultured butter

Complementary pre-dinner snack

First course

Raw Connemara shrimp, dried fruits, carrot juice & sea buckthorn

Spiced beef, violet artichoke & ox tongue

Baby leeks, lovage, wild garlic & Coolea cheese sauce

 

Main course

Glazed potato flatbread & condiments served with:

Quince lacquered sea trout OR Dexter bone marrow

OR Smoked aubergine


Dessert & cheese

Milk chocolate mousse, roasted yeast ice cream & beer syrup

Rosehip sorbet, fermented plum & cherry juice

Cooldaniel raw milk blue cheese, pear chutney & caraway biscuits

A plate of three Irish farmhouse cheeses (€7 supplement)

Two courses €42

Three courses €50

Tasting menu €65 per person (ask your server for details)

All 14 food allergens are used in the kitchen on a daily basis

Please inform us of your dietary requirements

An optional service charge of 12% will be added to parties of 4 or more

Location

Bastible

111 South Circular Road

Dublin 8

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For reservations

Online:

Use our online booking >
Email:

reservations@bastible.com
Call:

(01) 473 7409

Our reservations team is available Tuesday-Friday 11-5pm

Careers

We are always looking to meet people who might like to join our team. Send your CV to reservations@bastible.com

Opening times

Wed-Sat evening:

17:30–21:15

Fri-Sat lunch:

12:30–14:00

 

Sun lunch:

12:30–15:45

Shop

Gift Voucher

Our sister restaurant

Clanbrassil House:

clanbrassilhouse.com