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Friday & Saturday lunch

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Winter 2020

Sample lunch menu 

Bastible sourdough bread & cultured butter

Complementary pre-lunch snack

First course

Raw Connemara shrimp, dried fruits, carrot juice & sea buckthorn

Spiced beef, violet artichoke & ox tongue

Baby leeks, lovage, wild garlic & Coolea cheese sauce

Main course

Glazed potato flatbread & condiments served with:

Quince lacquered sea trout OR Dexter bone marrow

OR Smoked aubergine

Dessert & cheese

Milk chocolate mousse, roasted yeast ice cream & beer syrup

Rosehip sorbet, fermented plum & cherry juice

Cooldaniel raw milk blue cheese, pear chutney & caraway biscuits

A plate of three Irish farmhouse cheeses (€7 supplement)

 

 

Two courses €36

Three courses €42

Tasting menu €52

All 14 food allergens are used in the kitchen on a daily basis

Please inform us of your dietary requirements

An optional service charge of 12% will be added to parties of 4 or more

Location

Bastible

111 South Circular Road

Dublin 8

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For reservations

Online:

Use our online booking >
Email:

reservations@bastible.com
Call:

(01) 473 7409

Our reservations team is available Tuesday-Friday 11-5pm

Careers

We are always looking to meet people who might like to join our team. Send your CV to reservations@bastible.com

Opening times

Wed-Thurs:

17:30–21:30

Fri:

12:00–14:00

17:30–21:30

Sat:

12:30–14:30

17:30–21:30

Sun:

12:00–15:45

Shop

Gift Voucher

Our sister restaurant

Clanbrassil House:

clanbrassilhouse.com