Winter 2021

Sample set menu 

Lissadell oyster, morita chilli, fennel pollen

Confit potato, lovage, beef tartare


Chestnut soup, smoked eel, roasted kelp
Bastible sourdough bread, cultured butter


Lacquered & smoked sea trout, crumpets, condiments

Black Angus featherblade, salsify, bordelaise sauce

Quince, set buttermilk cream, ginger beer

Treacle tart, candied blood orange


€70 per person


A plate of Irish farmhouse cheeses €14 supplement 



Please inform us of your dietary requirements
12.5% service charge added to parties of 5 or more